Failed....

Sheng Wa, I couldn't get like what you did over there...but I'll still post some pics of what I've done....




I used a bowl to contain it, so all the sauce falls below the meat. That's why it looks abit dry.

In my opinion, it looks ok. But the taste is abit average. It's like the salt, pepper, tomatoes and the wine doesn't mix together, but I can taste those elements are present. Maybe it's because I didn't let it cook long enough??

But wuddaya say sheng wa?? out of 10?? i need a 1 to pass(as i've mentioned before i only need 10%)...